A lucky find

I rode over to Sandbach this morning, as it was quite sunny and warm. In a bric-a-brac shop I was lucky to stumble across this wonderful bud vase. It's from the Leach Pottery, thrown in porcelain, and possibly made by David, son of Bernard Leach. I love the iron specks in the glaze. A cracking little pot..only 7 cms tall but perfect in every way.

Pine cones, old and new

My Japanese larch bonsai has produced some pine cones again this year. The ones from three years ago are still hanging on to the tree!

It's pouring with rain here today, and the temperature has plummeted back down to 6 degrees C!

Update: I took a photo of the whole tree today. It's about three feet across..I had to saw two large branches from the bottom of the trunk last winter as they were completely dead. Not really sure if the lower branches are meant to die off as the tree gets taller..I'm not a bonsai expert.

New Oribe glaze

A carved toothpick holder with my new Oribe glaze:

Approx. 3 inches tall

Manor Stokes wood firing May 2013

We achieved a good firing of the smokeless kiln at Manor Stokes last weekend. Not all the cones went over completely, but on the whole the pots we unloaded yesterday were fine and most glazes were fully matured. I was happy with about two thirds of the pots I put in, which is not a bad rate of return for wood firing. And the less pleasing ones can be re-fired at some point.

Here is a selection of my pots from this firing (I'll upload a few more over the next day or two) :

Tea caddy, approx. 5 inches tall

Carved vase, heavy ashing. 5 inches wide

Carved vase, close up

Coffee cup, glazed inside, unglazed outside

Wine or spirit cup, 3 inches tall

Guinomi, 2.5 inches tall

Two textured pots, larger 3.5 inches tall

 2.5 inches tall

The egg cup above is very crusty with deposits of unmelted ash, having been placed right next to the firebox..it has a shino glaze inside and was unglazed outside. I would happily eat boiled eggs from it, but admittedly, it won't be the easiest thing to clean!

shino glaze inside

Guinomi, approx. 3 inches tall

Bottle vase, 3 inches tall

Small cup, 2 inches tall

Yunomi, 4 inches tall

Planter with heavy ashing, 5 inches tall

Cup with orange dots, approx 3 inches tall

Soup mug, ochre ash glaze

Textured vase, approx 6 inches tall

Sake cup, approx 3 inches tall

Chawan, approx 5 inches wide

Shot cup, 2 inches tall

Weathered texture

This little sculpture has been standing in the garden for a couple of years, braving wind, rain and frosts to minus 10 degrees.

Blue sake cup with dots

The sun has been out all day..it's beautiful, and I'm glazing pots in comfort for once! I  took a quick shot of this sake cup from the last firing in the dappled shade of a beech hedge:

2.5 inches tall, fired to cone 10

A little glazing tip

How can you glaze small pots which don't have footrings, without leaving any fingermarks? Glaze tongs are one option, but I've never bought any. One thing I've tried which usually works, is painting the base of the bisced pot with a couple of layers of  water-proof, polyurethane varnish and leaving it for a while until the coating is completely dry. Then I attach a fairly large (about an inch square) lump of Blu Tack to the base and use this as a handle with which to dip the pot. One bonus of this method is that any excess glaze can be easily wiped off the varnished area with a damp sponge..

It can be very easy to accidentally touch varnish on to the sides of the pot and that will ruin the glaze finish unless you re-bisc.

Also, it's important to make sure that the varnish is completely dry before dipping and to check that the Blu Tack is firmly attached! If glaze firing in-doors, the room needs to be properly ventilated as the varnish will burn off in the kiln.

Another way is to make a wax handle :  http://ceramicartsdaily.org/clay-tools/decorating-tools/wax-on-wax-off/