|Lidded jars drying, approx. 6 inches tall.|
At the moment, I'm adding the inner lid flange by hand, as a coil, then pinching it out, letting it dry a little, and then trimming and scraping it down to fit. It's quite a fiddly and time-consuming process.
I'm already thinking about how I should glaze these jars..I will probably fire them with the lids in place, so I need to use a glaze which definitely won't run. Traditional shino is one possiblility or perhaps some black slip decoration covered with the matt ochre-ash, which I might try pouring over one or two of them. The two pieces below have this matt ochre-ash glaze:
|Beer cup, six inches tall|
|Bowl, approx 3.5 inches tall|